Sous Chef at Alpha.Jobs
Alpha.jobs, on behalf of its client and in cooperation with a licensed employment agency with license number 547, is looking for Sous Chef.
Salary:
– €2,500–€2,800 gross per month
Employment type:
– Full-time
Work arrangement:
– On-site at a hotel in Limassol
Main duties:
– Supervise lunch and dinner service and make timely operational decisions during busy periods.
– Order and manage food supplies, storage, freshness and kitchen organisation.
– Oversee staff meals and maintain consistent quality and portion standards.
– Keep the kitchen, pastry section and support areas clean and compliant.
– Coordinate with chefs de partie to execute menus and maintain service quality.
Requirements:
– Diploma in Food Production from a hotel school or substantial hands-on experience in a comparable role.
– Strong knowledge of food hygiene and health-and-safety standards.
– Leadership, organisation and the ability to work effectively under pressure.
– Fluency in Greek and English.
Only successful candidates will be contacted.
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