AZIA RESORT & SPA, an exceptional 5 star hotel in Paphos, is looking to hire a

 

SOUS CHEF

Tasks:

·        In charge of the kitchen when in the absence of the Head Chef

·        Coordinating the kitchen operation with other cooks and chefs

The candidates should have:

·        Excellent knowledge of English.

·        Previous experience in 4 or 5 star hotels in relevant position.

·        An all-rounder with experience both in a la carte and buffet service.

·        Huge Passion for food and hospitality, along with willingness to continually learn.

·        Detailed knowledge of conventional, authentic and contemporary ingredients.

·        Ability to appreciate the finer aspects of food.

·        Experience with working in high volume kitchens.

·        Proven track record of leading and managing a team.

·        An eye for detail overseeing own work and the work of others.

·        Always eager to help with a positive problem-solving approach.

·        Be an inspiring and positive leader helping others to do the right thing and achieve results.

·        Team spirit and pleasant personality.

·        Energy and enthusiasm with great communication skills.

·        Natural flair for first class service and hospitality.

What we offer:

·        Attractive salary package based on experience and qualifications.

·        Social insurance and other funds as legally defined.

·        Meals at work at the staff restaurant.

·        If relocating from abroad an optional accommodation package is available.

 

All applications will remain confidential.

 

For personal interviews please apply on our website: www.aziaresort.com/careers,

or send your CV to hr@aziaresort.com.

Tel: 26-845100 

www.aziaresort.com

Follow us on Facebook (https://www.facebook.com/aziacareers) and Linkedin (https://www.linkedin.com/company/aziaresort) for available positions and career opportunities!

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