Head Chef
Join our Asty Mykonos Team 2025!
The brand new Asty Mykonos Hotel & Spa, promise to guests tailor-made genuine hospitality!
This Cycladic modern hotel is composed of 35 luxury Suites and located on Drafaki area in the heart of Mykonos.
This five star minimal-chic hotel offers sheer relaxation, refined discreet luxury services to its guests and sophisticated Aegean culture and hospitality.
Asty Mykonos Hotel & Spa, is currently seeking to recruit for the above project in Mykonos, professional for the position of HEAD CHEF – MYKONOS (Code: HCF – MYK) Chef collaborate on a sustainable creative menu to provide the highest food quality consistent with cost control and profitability margins of the hotel’s kitchen to maximize guest satisfaction and food profitability.
Responsibilities: Is responsible for food hygiene, safety and quality Organizes and supervises food preparations in line Supervises the different sections of the kitchen Prepares the cooking instructions and ensures they are daily applied Oversees the whole work shift Plays an active role in the kitchen, leading by the example Develops team spirit and motivation by creating a good working atmosphere Takes part in or validates recruitments Helps employees improve their skills and provides support for career development Is actively involved in daily procedures and justifies any differences Hygiene / Personal safety / Environment Ensures the respect and due application of the rules of hygiene in the department (HACCP standards etc.) Works closely with site managers and pre-opening team, managing property checklist and ensuring timely completion of tasks Ensure profitability and cost saving Ensure compliance with operating procedures, policies, and service standards Responsible for ensuring the quality of operations of both internal & external audits Supervise facilities to ensure that all legal, Health & Safety and fire regulations are implemented
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