Barista / Bartender

About Zélia Halkidiki Zélia Halkidiki Resort & Spa, part of Hyatt’s Destination Collection, is a luxurious adults-only five-star resort with 105 rooms and suites.
Guests enjoy breathtaking views of the Aegean Sea and Mount Olympus, complemented by wellness, relaxation, and sophisticated hospitality experiences.
The Barista/Bartender plays a key role in delivering exceptional guest experiences, combining mixology expertise with premium coffee preparation, all while maintaining the highest service standards.
Key Responsibilities 1.
Mixology & Beverage Preparation Prepare a wide range of classic and signature cocktails with precision and creativity.
Craft espresso-based and specialty coffee beverages with consistency and attention to detail.
Innovate drink offerings while maintaining quality standards. 2.
Guest Service Excellence Provide outstanding service, anticipating guest needs and ensuring memorable experiences.
Build strong guest relationships and respond professionally to requests or complaints. 3.
Cleanliness & Sanitation Maintain a clean, safe, and hygienic bar and coffee station in accordance with hotel standards.
Follow all local health and safety regulations. 4.
Inventory & Stock Management Monitor beverage and coffee supplies, ensuring accurate records and timely replenishment.
Assist in receiving, storing, and rotating stock according to hotel procedures. 5.
Teamwork & Coordination Collaborate with other F&B team members to ensure smooth daily operations.
Support colleagues during busy periods while maintaining a professional demeanor.

Job Tags: Barista, Bartender, Χαλκιδική