Chef de Partie Pastry A&B

Koullias Hotels is seeking to recruit Chef de Partie Pastry A&B We are seeking a dynamic candidate to join our team Our PHILOSOPHY Hospitality from the heart.
Authenticity and tradition are in harmony with innovation.
Sustainability is a way of life Sense of family among our guest and staff.
Services Quality is our promise.
Responsibilities Oversee the daily pastry operations Train and lead the pastry team to achieve their full potential Supervising all staff actions during work Applies classic pastry baking techniques when preparing traditional pastries Keeps pastry section records

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