Captain Waiter/Waitress responsibilities will include: Deliver warm, efficient service that maximizes guest satisfaction and sales opportunities Oversee the pass area, keeping it organized while ensuring tables are attended to promptly Respond to guest requests with professionalism and speed, ensuring a seamless experience Take the lead in setting up the restaurant and maintaining cleanliness throughout service Showcase expert knowledge of the menu to provide accurate recommendations and guidance Mentor and support new staff, ensuring they meet and exceed service standard Assistant Waiter/Waitress responsibilities: Welcome guests Detailed knowledge and presentation of menu items and cooking methods Deliver checks and collect payments Ensure high quality service and promote guest experience Check up on guests to ensure they are satisfied Maintain a high standard of personal hygiene and appearance Follow all hygiene regulations and customer service guidelines

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